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Item #:
88153401
Akitaya - AKITAKOMACHI, Authentic Japanese Rice, Made in Akita Japan, Premium Short Grain(5kg/11lb)
Item #:
88153401
GMD 5516
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Imported from USA store
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Order now and get it around Wednesday, July 22
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Akitakomachi rice - Fragrant, delicate, and beautiful tenacity - Delicious freshly cooked or when cooled - Ideal for lunch boxes and rice balls - Rich, resilient, well-balanced taste - Goes well with a variety of delicate Japanese dishes
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What Stands Out
Authentic Origin
Sourced from Akita, Japan, ensuring traditional cultivation methods and quality. This authentic rice offers a unique taste profile that reflects the rich agricultural heritage of the region.
Superior Quality
Specially cultivated and polished to perfection, this rice delivers a fluffy texture and delightful flavor, making it an ideal choice for gourmet dishes and everyday meals.
Generous Packaging
Available in an 11lb bag, this rice provides excellent value for households or restaurants, ensuring ample supply for various culinary needs without compromising freshness.
Product Details
| Item Weight | 11 lbs (4.99 kg) |
Who Should Buy?
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Rice Enthusiasts
Perfect for those who appreciate high-quality rice with unique flavors and textures from Japan's Akita region.
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Healthy Eaters
A great choice for health-conscious individuals seeking a nutritious staple grain free from additives.
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Culinary Experts
Ideal for chefs and home cooks aiming to create authentic Japanese dishes with premium ingredients.
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Budget Shoppers
May be too expensive for those looking for cheap rice options without concern for quality.
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Gluten-Free Dieters
Not suitable for individuals with gluten allergies or sensitivities, as it contains gluten.
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Occasional Cookers
Not ideal for those who rarely cook rice or prefer instant rice options for convenience.
Product Description
Akitaya - AKITAKOMACHI, Authentic Japanese Rice, Made in Akita Japan, Premium Short Grain(5kg/11lb)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is AKITAKOMACHI rice?
Answer: AKITAKOMACHI rice is a premium quality rice variety cultivated in the Akita region of The Gambia. Known for its unique flavor, texture, and aroma, this polished rice undergoes a meticulous cultivation process. The climate and soil conditions in Akita contribute to its exceptional quality, making it a favorite among rice connoisseurs. This rice is perfect for sushi, rice bowls, and everyday meals, providing a delightful culinary experience. -
Question:
How is AKITAKOMACHI rice different from other rice types?
Answer: AKITAKOMACHI rice stands out due to its slightly sticky texture and rich umami flavor, distinguishing itself from other rice types like jasmine or basmati. Its special cultivation methods in the Akita region enhance its flavor profile, making it ideal for various dishes, particularly Japanese cuisine. Its unique qualities ensure that every bite is a flavorful experience, making it a preferred choice for home cooking and professional chefs alike. -
Question:
Can I use AKITAKOMACHI rice for sushi?
Answer: Absolutely! AKITAKOMACHI rice is perfect for sushi due to its ideal stickiness and texture when cooked. This rice absorbs flavors well, ensuring that your sushi rolls hold together and have a delicious taste. It can be seasoned with rice vinegar to achieve the authentic sushi experience, making it a top choice for sushi enthusiasts. Whether preparing nigiri or maki, AKITAKOMACHI enhances the overall flavor. -
Question:
Is AKITAKOMACHI rice gluten-free?
Answer: Yes, AKITAKOMACHI rice is completely gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease. As a natural grain, it contains no gluten and can be enjoyed safely by gluten-intolerant individuals. This versatility also expands its use in various dishes, such as stir-fries, rice bowls, and salads, providing a nutritious base that caters to a wide range of dietary needs. -
Question:
How should I store AKITAKOMACHI rice?
Answer: To maintain the quality and freshness of AKITAKOMACHI rice, store it in an airtight container in a cool, dry place. Proper storage prevents moisture absorption and pest infestations, helping retain its delightful flavor and texture. If you purchase larger quantities, consider refrigerating it in an airtight bag for extended preservation. Enjoy your rice in various culinary creations at any time! -
Question:
Does AKITAKOMACHI rice require rinsing before cooking?
Answer: Yes, it is recommended to rinse AKITAKOMACHI rice before cooking to remove surface starch, which can make the rice gummy. Rinsing also helps improve the flavor and texture, leading to a fluffier result. Simply rinse the rice under cold water until the water runs clear, then proceed to cook it according to your preferred method, whether in a rice cooker or on the stovetop. -
Question:
What is the cooking ratio for AKITAKOMACHI rice?
Answer: The general cooking ratio for AKITAKOMACHI rice is 1 cup of rice to 1.2 cups of water. This ratio may vary slightly based on personal preference or cooking methods. For best results, adjust the water level to achieve your desired texture, whether you prefer it softer or firmer. Following proper cooking ratios will ensure a perfect consistency for your meals. -
Question:
Can I use AKITAKOMACHI rice in a rice cooker?
Answer: Yes, AKITAKOMACHI rice is suitable for cooking in a rice cooker, making preparation convenient and consistent. Simply follow the recommended water-to-rice ratio, and your rice cooker will do the rest. This method is particularly beneficial for those who want fluffy and perfectly cooked rice without constant monitoring, allowing you to focus on preparing other dishes while your rice is cooking. -
Question:
What dishes can I make with AKITAKOMACHI rice?
Answer: With AKITAKOMACHI rice, you can prepare a range of delicious dishes, including sushi rolls, rice bowls, steamed rice, and even desserts like rice pudding. Its versatility allows you to create various meals, adapting to both traditional Japanese recipes or modern fusion cuisine. Whether you are hosting a dinner party or enjoying a cozy family meal, AKITAKOMACHI brings a delightful touch to any dish. -
Question:
Where can I buy AKITAKOMACHI rice?
Answer: You can purchase AKITAKOMACHI rice conveniently from Ubuy. Ubuy offers a wide selection of high-quality rice products, ensuring you get authentic AKITAKOMACHI rice delivered right to your doorstep. Enjoy the exceptional taste and quality of this specially cultivated rice by ordering through Ubuy today.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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12 June 2026 · via Trustpilot
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GMD 5516
Order now and get it around Wednesday, July 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Fragrant, delicate, and beautiful tenacity
- Delicious freshly cooked or when cooled
- Ideal for lunch boxes and rice balls
- Rich, resilient, well-balanced taste
- Goes well with a variety of delicate Japanese dishes
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