Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
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Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Enjoy the wholesome taste of fresh-ground whole grains and mixes, made without preservatives or chemicals!
Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds
Item #: 77987665

Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life

Item #: 77987665

GMD 5095

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Enjoy the wholesome taste of fresh-ground whole grains and mixes, made without preservatives or chemicals!
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What Stands Out

Artisanal Milling
Crafted using traditional stone grinding methods, this flour preserves nutrients and flavor, ensuring a superior quality compared to mass-produced alternatives.
Non-GMO Certified
Made from 100% non-GMO hard white wheat berries, providing peace of mind for health-conscious consumers seeking chemical-free products.
Long Shelf Life
Packaged for freshness, this flour maintains its quality over time, allowing users to stock up without worrying about quick spoilage.

Product Details

Shop Homestead Gristmill Stone Ground Whole White Wheat Flour - Non-GMO, Chemical-Free Artisanally Milled from Hard White Wheat Berries - Long Shelf Life - Made In The USA - 10 Pounds online at a best price in The Gambia. B086G5T614
  • MADE USING A SINGLE-STEP PROCESS: Our stoneground whole white wheat flour is made using natural granite stones which preserves the nutritional value, taste and texture of the grain.
  • GRAINS GROWN WITHOUT CHEMICALS: All of the grains at our 18th century gristmill are grown without preservatives, chemicals and bleaching. You’re getting only the best.
  • THERE ARE MANY GREAT WAYS TO USE IT: Swap out all-purpose flour for this whole white wheat baking flour to make delicious breads, cakes, pie crusts, pizza dough, muffins and so much more.
  • OUR FLOUR HAS A LONG SHELF LIFE: Unlike other specialty flours, our flours will last. This product has a shelf life of up to 8 months when stored in a cool, dry place or up to 2 years if frozen.
  • FRESHLY MADE IN CENTRAL TEXAS: We’re focused on milling and mixing wholesome, whole wheat products. We source the best ingredients, putting an emphasis on local farm fresh ingredients.
Package Dimensions 17.05 x 13.11 x 4.69 inches (43.3 x 33.3 x 11.9 cm); 10.21 Pounds (4.63 kg)
Manufacturer Homestead Gristmill, LLC
Units 160.0 Ounce
Brand NameHOMESTEAD GRISTMILL
Allergen InformationWheat
Specialtynatural
Item FormRaw
Container Typebag
Item Package Weight4.63 Kilograms
Number of Items1
Unit Count160.0 Ounce
Size160 Ounce (Pack of 1)

Dangerous Goods

To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.

Who Should Buy?

Suitable For
  • Health-Conscious Bakers

    Ideal for those seeking non-GMO, chemical-free flour for healthier baking options and nutritious recipes.

  • Artisan Bread Makers

    Perfect for home bakers who value high-quality, stone-ground flour for making artisan bread and baked goods.

  • Sustainable Consumers

    Great for individuals who prefer locally sourced products that support sustainable agriculture and ethical food practices.

Not Suitable For
  • Budget Shoppers

    May not be suitable for those looking for cheaper flour alternatives or bulk purchasing options.

  • Allergy-Prone Individuals

    Not recommended for those with wheat allergies or gluten intolerance, as it contains whole wheat and gluten.

  • Quick Convenience Users

    Not ideal for users seeking instant or ready-to-use flour without the need for additional processing or preparation.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Homestead Gristmill Stone Ground Whole White Wheat Flour?

    Answer: Homestead Gristmill Stone Ground Whole White Wheat Flour is a premium flour made from hard white wheat berries that have been artisanally milled. This flour retains the whole grain, providing a nutritious option for baking. The stone grinding process ensures that the flour maintains its flavor and nutritional integrity, making it ideal for a variety of recipes, from bread to pastries.
  • Question: Is Homestead Gristmill Whole White Wheat Flour non-GMO?

    Answer: Yes, Homestead Gristmill Whole White Wheat Flour is non-GMO. This means it is produced without genetically modified organisms, appealing to health-conscious consumers who prefer natural and traditional farming practices. Choosing non-GMO flour can be important for those wanting to support organic farming methods and ensure wholesome, chemical-free baking ingredients.
  • Question: How can I use this flour in my baking?

    Answer: Homestead Gristmill Whole White Wheat Flour can be used in place of all-purpose flour in most recipes. Whether you’re making bread, muffins, pancakes, or cookies, this flour adds a delightful nuttiness and a nutritional boost. It's perfect for those looking to enhance their baked goods with whole grains while achieving a light texture, making it versatile for both traditional and creative baking.
  • Question: What are the benefits of using stone ground flour?

    Answer: Stone ground flour is milled using traditional methods that preserve the grain's nutrients, flavor, and texture. This type of milling retains more of the natural oils present in the grain, resulting in flour that is richer in vitamins and minerals compared to commercial flours. Moreover, it often results in a unique flavor profile, enhancing the overall taste of your baked products.
  • Question: Does this flour have a long shelf life?

    Answer: Yes, Homestead Gristmill Whole White Wheat Flour boasts a long shelf life, especially when stored properly in a cool, dry place. Its resilience makes it convenient for home bakers who want to keep a quality flour on hand. The flour’s longevity allows you to enjoy fresh homemade goods at your convenience without worrying about spoilage.
  • Question: Is the flour suitable for gluten-sensitive diets?

    Answer: No, Homestead Gristmill Whole White Wheat Flour is not suitable for gluten-sensitive or celiac diets, as it contains gluten inherent in wheat. Those with gluten intolerance or celiac disease should seek alternative flours, such as almond or coconut flour. However, for those who can tolerate gluten, this flour offers a wholesome and nutritious option that enhances overall health.
  • Question: Can this flour be used for making pasta?

    Answer: Yes, Homestead Gristmill Whole White Wheat Flour can be used for making fresh pasta. Its texture provides a unique flavor and bite to homemade dishes. For best results, combine it with egg and a bit of water to create a manageable dough. This flour not only enriches your pasta but also adds nutritional value, making your meals more wholesome.
  • Question: What makes this flour a healthier choice compared to regular white flour?

    Answer: Homestead Gristmill Whole White Wheat Flour is a healthier option than regular white flour because it is less processed, retaining the bran, germ, and nutrients. This whole grain flour offers higher fiber content, essential vitamins, and minerals, which contribute to better digestion and overall health. Opting for this flour is a step towards cleaner eating without sacrificing taste.
  • Question: How should I store this flour for optimal freshness?

    Answer: To maintain the freshness of Homestead Gristmill Whole White Wheat Flour, store it in an airtight container in a cool, dark place. For extended freshness, consider refrigerating or freezing the flour. Proper storage helps prevent oxidization and keeps the natural oils from going rancid, ensuring that you can use it for various baking endeavors over time.
  • Question: Where can I buy Homestead Gristmill Stone Ground Whole White Wheat Flour in The Gambia?

    Answer: You can purchase Homestead Gristmill Stone Ground Whole White Wheat Flour on Ubuy, a reliable platform that offers a wide variety of products. Ubuy provides an excellent user experience, ensuring that you can easily find and purchase quality ingredients, including this flour, delivered right to your doorstep efficiently.

HOMESTEAD GRISTMILL Wheat Flours & Meals Editorial Review

  • ubuy The Gambia
  • ubuy The Gambia

The Homestead Gristmill Stone Ground Whole White Wheat Flour has received overwhelmingly positive feedback from customers who are enthusiastic about its quality, texture, and flavor. Bakers from various backgrounds, including those with high-altitude baking experience, particularly appreciate the flour’s lighter, fluffier texture compared to traditional whole wheat flour found in stores. Many users have noted that it allows for better rising when making bread, resulting in airy loaves and improved overall baking performance. The flour is praised for its versatility; customers have reported successful results in a variety of baked goods, such as bread, cakes, pizza dough, and more. Users have highlighted the delightful, slightly nutty flavor and the nostalgic aroma it brings when baking, reminiscent of home-cooked meals. The quality of the milling is Consistently mentioned as a strong point, with many saying that it produces clean and Consistent results. Furthermore, customers value the thoughtful design of the packaging, noting its sturdy and resealable features which enhance the user experience. Despite being higher priced than some options, many reviewers feel the investment is justified, especially when supporting a small business committed to providing a non-GMO, chemical-free product. In summary, the Homestead Gristmill Stone Ground Whole White Wheat Flour has become a favorite among home bakers, cementing its reputation as a high-quality, reliable option for those looking to create delicious baked goods. **

Customer Reviews & Ratings

4.8
316 customers ratings
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  • 4 Star
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  • 3 Star
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  • 2 Star
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Pros

  • Lighter and fluffier texture compared to standard whole wheat flour.
  • Versatile use in various baked goods (bread, cakes, pizza dough).
  • Pleasant, slightly nutty flavor with no bitterness.
  • Sturdy and resealable packaging.
  • Quality milling producing Consistent results.
  • Supports a small business commitment to non-GMO and chemical-free products.

Cons

  • Coarser texture than some might expect, which may impact dough smoothness.

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

GMD 5095

Order now and get it around Monday, July 06

QTY:

Only 6 items left in stock.
Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

Features & Benefits

  • Fresh-ground whole white wheat flour from Homestead Gristmill.
  • No preservatives or chemicals, ensuring pure quality.
  • Finely ground flour ideal for breads, cakes, pizza dough, and more.
  • Single-step grinding process preserves nutritional value and taste.
  • Long shelf life of 8 months, or 2 years if frozen.
  • Family-owned business committed to quality and local ingredients.