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Item #:
6041474
Confection Q0-Z5BU-9YJR Tartaric Acid 2 oz. (56 gr.)
Item #:
6041474
GMD 624
Price Details
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Imported from USA store
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Order now and get it around Thursday, July 02
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Tartaric acid helps prevent crystallization in sugar, creating softer, more elastic sugar for pulling and blowing.
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What Stands Out
High Purity
Made from premium quality tartaric acid, ensuring high purity for optimal performance in various culinary applications and recipes.
Versatile Use
Perfect for baking, winemaking, and food preservation, making it a must-have ingredient for both professional chefs and home cooks.
Convenient Size
The 2 oz. packaging provides just the right amount for occasional use, ensuring freshness while reducing waste and making it easy to store.
Product Details
| Item Weight | 0.12 lbs (50 grams) |
Dangerous Goods
To avoid the delay in customs clearance process for Dangerous Goods, the shipment shall be opened at our warehouse facility to check the severity of hazardous components. Please see the list of Dangerous goods here.
Who Should Buy?
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Bakers and Chefs
Ideal for recipes requiring tartaric acid, adding stability to whipped egg whites and enhancing flavor in pastries.
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Home Brewers
Useful for crafting homemade wines or beers, helping to balance acidity and improve fermentation processes effectively.
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Food Preservers
Beneficial for making homemade jams or jellies, as it prevents discoloration and helps maintain flavor integrity.
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Non-Cooking Individuals
Not suitable for users who don't cook or bake, as it serves no purpose in non-culinary applications.
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Allergic Users
Individuals with sensitivities to tartaric acid should avoid this product to prevent allergic reactions or health issues.
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General Consumers
Not recommended for casual consumers seeking everyday seasoning, as it's a specialized ingredient for specific recipes.
Product Description
Confection Q0-Z5BU-9YJR Tartaric Acid 2 oz. (56 gr.)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Tartaric Acid used for?
Answer: Tartaric Acid is primarily used in baking, particularly in stabilizing egg whites and creating fluffy, airy textures in recipes. It's essential in recipes like meringues and soufflés. Additionally, it's a key ingredient in cream of tartar, which helps prevent crystallization in sugar syrups, ensuring smooth and consistent results in confections. -
Question:
Is Tartaric Acid safe for consumption?
Answer: Yes, Tartaric Acid is safe for consumption when used in appropriate amounts, commonly found in various food items and beverages. It plays a role in flavor enhancement and acts as an acidity regulator. However, if you're considering it for dietary restrictions or health conditions, it's always advisable to consult a healthcare professional. -
Question:
Can Tartaric Acid be used in vegan baking?
Answer: Absolutely! Tartaric Acid serves as a vegan-friendly alternative for stabilizing mixtures and enhancing the fluffiness of baked goods. Its role in recipes, especially in replacing egg whites, makes it a popular choice for vegan bakers looking to create airy cakes and meringues without animal products. -
Question:
How should I store Tartaric Acid?
Answer: Tartaric Acid should be stored in a cool, dry place, away from direct sunlight and moisture to maintain its potency and freshness. Keep it in its original container or a tightly sealed glass jar to prevent clumping. Proper storage prolongs its shelf life, making it a reliable pantry staple for your baking needs. -
Question:
Can I substitute Tartaric Acid with another ingredient?
Answer: If Tartaric Acid is unavailable, you can use Lemon Juice or Vinegar as a substitute in recipes, as both provide acidity and similar effects. However, the flavor profile may vary slightly, so be mindful of how these substitutes alter the taste of your recipe, especially in delicate desserts. -
Question:
What is the difference between Tartaric Acid and Citric Acid?
Answer: Tartaric Acid and Citric Acid serve different functions in cooking and baking. Tartaric Acid is primarily a stabilizer and thickener, while Citric Acid enhances flavor and acts as a preservative. While both are acids, they come from different sources, with Tartaric Acid coming from tartar (grape residue), and Citric Acid sourced from citrus fruits. -
Question:
Can Tartaric Acid be used in homemade cosmetics?
Answer: Yes, Tartaric Acid is sometimes utilized in homemade cosmetics for its exfoliating properties and its ability to adjust pH levels in formulations. It can contribute to creating gentle face masks or scrubs that are effective for skin care. However, always perform a patch test to ensure it meets your skin's sensitivity requirements. -
Question:
What are the benefits of using Tartaric Acid in cooking?
Answer: In cooking, Tartaric Acid aids in stabilizing whipped eggs and creating consistent textures in baked goods. It can enhance the overall stability of meringues, improving their volume and preventing weeping. Its unique properties help achieve professional-level results in your baking, making it a favored ingredient among chefs and home bakers alike. -
Question:
Is Tartaric Acid gluten-free?
Answer: Yes, Tartaric Acid is gluten-free, making it a safe ingredient for individuals with gluten sensitivities or celiac disease. Since it is derived from natural sources, it can seamlessly fit into gluten-free baking recipes, allowing for the creation of delectable cookies, cakes, and pastries without concern. -
Question:
Where can I buy Confection Q0-Z5BU-9YJR Tartaric Acid 2 oz. 56 gr.?
Answer: You can buy Confection Q0-Z5BU-9YJR Tartaric Acid 2 oz. 56 gr. at Ubuy in The Gambia. They offer a convenient shopping experience, facilitating access to a variety of specialty ingredients, including Tartaric Acid, with reliable product selections.
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Pros
- Useful for baking and cooking
- Great for stabilizing whipped cream
- Helps improve texture in recipes
Cons
- Some users report limited effectiveness.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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GMD 624
Order now and get it around Thursday, July 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Tartaric acid prevents sugar crystallization.
- Results in softer and more elastic sugar.
- Instructions to dissolve in warm water at specific temperature.
- Comes in a compact package.
- Ideal for use in pulling and blowing sugar.
- Convenient usage with an amber bottle.