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Item #:
42443424
Disodium Phosphate [Na2HPO4] 98+% Food Grade Powder 1 Lb in Two Bottles
78% of respondents would recommend this to a friend
Item #:
42443424
GMD 3799
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Imported from USA store
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Order now and get it around Friday, July 24
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You are buying 1 Pound of Disodium Phosphate Anhydrous. The item is in 2 polypropylene bottles.
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What Stands Out
High Purity
This Disodium Phosphate is 98+% pure, ensuring maximum effectiveness for food applications and providing peace of mind for consumers seeking quality ingredients.
Food Grade
Designed specifically for culinary use, this food-grade powder complies with safety standards, making it suitable for various food preparation and preservation tasks.
Convenient Packaging
Packaged in two bottles for easy use and storage, this 1 lb supply offers practicality and flexibility, ensuring you have just what you need on hand for your kitchen projects.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Food Industry
Ideal for food processing as a stabilizer, emulsifier, and pH control agent in various products.
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Baking Enthusiasts
Useful for bakers looking to enhance textures and improve the quality of baked goods with phosphate compounds.
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Supplement Makers
Beneficial for nutrition supplement formulators seeking safe and effective phosphorus sources in their products.
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Casual Consumers
Not suitable for individuals without specific needs for disodium phosphate in their cooking or baking.
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Non-Professionals
May not be ideal for those unfamiliar with handling food additives and their proper usage in recipes.
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Health-Conscious Users
Individuals avoiding phosphates in their diet may find this product unsuitable for their health requirements.
Product Description
Disodium Phosphate [Na2HPO4] 98+% Food Grade Powder 1 Lb in Two Bottles
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Disodium Phosphate and what are its uses?
Answer: Disodium Phosphate [Na2HPO4] is a sodium salt of phosphoric acid, widely used in the food industry as a food additive, stabilizer, and emulsifier. It's commonly found in processed foods, such as cheese products, salad dressings, and baking mixes. This compound helps maintain the texture and prevents clumping, making it ideal for enhancing food quality. Additionally, it is used in various laboratory and industrial applications, such as pH buffering and mineral supplement formulations. -
Question:
Is Disodium Phosphate safe for consumption?
Answer: Yes, Disodium Phosphate is generally recognized as safe when used in food applications and adheres to the established food safety regulations. The FDA has classified it as a food additive, so it must meet specific purity and quality standards. However, individuals with sodium restrictions or certain health conditions should consult a healthcare provider before consumption, as it contains sodium. It's commonly consumed in small quantities found in processed foods, making it safe for the general population. -
Question:
How should I store Disodium Phosphate Powder?
Answer: Disodium Phosphate should be stored in a cool, dry place away from direct sunlight to maintain its quality and efficacy. Airtight containers are ideal to prevent moisture absorption, which can lead to caking. Proper storage ensures that the powder retains its original properties and effectiveness for longer periods. It is particularly useful for those using it in various recipes or formulations to ensure they achieve the desired results without compromising the product. -
Question:
Can I use Disodium Phosphate in my recipes?
Answer: Absolutely! Disodium Phosphate can enhance the texture and stability of your dishes, particularly in baking and processed food recipes. For instance, it can be used in cheese-making to prevent curdling or in baking mixes to improve moisture retention. It acts as an emulsifier, making it easier to combine ingredients that usually don't mix well, such as oil and water. Just ensure you follow the recommended proportions to achieve optimal results without overpowering flavors. -
Question:
What are the benefits of using food-grade Disodium Phosphate?
Answer: Using food-grade Disodium Phosphate offers multiple benefits, including improving food quality, enhancing shelf life, and facilitating better mixing in recipes. It's effective at maintaining emulsion stability in food products, which is crucial for achieving a smooth texture. Moreover, its phosphates contribute additional nutrients, which can be beneficial in dietary applications. Regular use can help enhance taste and texture, making it a popular choice for home cooks and professionals alike. -
Question:
Is Disodium Phosphate a source of phosphorus?
Answer: Yes, Disodium Phosphate is a source of phosphorus, an essential mineral that plays a vital role in various bodily functions, including bone health and energy production. Incorporating Disodium Phosphate into food products can help enhance phosphorus intake. However, it's important to balance its consumption with other dietary sources of phosphorus to maintain optimal nutrient levels in the body. It serves as a beneficial additive for individuals looking to boost their mineral intake through food. -
Question:
Can Disodium Phosphate be used in other industries?
Answer: Yes, Disodium Phosphate is versatile and widely used across various industries beyond food. In agriculture, it functions as a fertilizer providing essential nutrients to plants. In pharmaceuticals, it is used for pH adjustments and as a buffering agent in drug formulations. Furthermore, it finds applications in the cosmetics industry for its stabilizing properties in personal care products. Such versatility makes Disodium Phosphate a valuable compound in multiple sectors, catering to diverse needs. -
Question:
What precautions should I take while using Disodium Phosphate?
Answer: While using Disodium Phosphate, it's important to adhere to recommended usage levels to avoid excessive sodium intake, especially for individuals with specific dietary restrictions. Always read labels carefully and consider any personal health conditions. Utilizing it in moderation as part of a balanced diet is key to enjoying its benefits without adverse effects. Additionally, ensuring proper storage away from moisture can help maintain its quality for a longer time. -
Question:
How does Disodium Phosphate compare to other phosphates?
Answer: Disodium Phosphate differs from other phosphates like Monosodium Phosphate due to its two sodium atoms, which makes it more effective for certain emulsifying and stabilizing functions. Each type of phosphate has its unique properties and applications. Disodium Phosphate is particularly favored in food production for its ability to maintain texture and prevent caking. Understanding the specific functions of each phosphate can help in selecting the appropriate one for your needs. -
Question:
Where can I buy Disodium Phosphate [Na2HPO4] 98% Food Grade Powder 1 Lb in Two Bottles?
Answer: You can purchase Disodium Phosphate [Na2HPO4] 98% Food Grade Powder 1 Lb in Two Bottles on Ubuy from The Gambia. Ubuy offers convenient online shopping with a variety of product options. It’s a reliable platform for obtaining high-quality ingredients and additives, ensuring that you receive authentic products to meet your culinary or industrial needs.
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GMD 3799
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Features & Benefits
- Disodium Phosphate Anhydrous (Na2HPO4) with 98+% purity
- Bottles made of sturdy polypropylene with a space-saver shape
- Wide mouth for easy dispensing and stackability
- Screw tops heat-sealed for spill-free journey
- Weight: 1 Pound (16 Ounces)
- CAS Number: 7558-79-4
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