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Item #:
59721981
Rani Asafetida (Hing) Ground 3.75oz (106g) Gluten Friendly, PET Jar ~ All Natural | Salt Free | Vegan | Non-GMO | Asafoetida Indian Spice | Best for
Item #:
59721981
GMD 6689
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Imported from USA store
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Order now and get it around Wednesday, July 22
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Asafetida has the strongest aroma of any spice...when cooked the aromas transforms, leaving behind a rich and pleasurable taste of onion and garlic.
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What Stands Out
All-Natural Ingredients
Made from pure, all-natural asafoetida, this spice offers a healthier culinary choice, free from synthetic additives and artificial flavors, appealing to health-conscious consumers.
Onion/Garlic Substitute
Ideal for those avoiding onions and garlic, this spice provides a similar flavor profile, enabling delicious meals without compromising on taste, especially for those with dietary restrictions.
Vegan & Non-GMO
Certified vegan and non-GMO, this product aligns with ethical eating practices, catering to vegan consumers and those concerned about the origin of their food, enhancing its marketability.
Product Details
| Item Weight | 0.23 lbs (100 grams) |
Who Should Buy?
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Vegetarians & Vegans
Perfect for those avoiding animal products, this spice provides an onion-garlic flavor without compromising dietary choices.
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Health-Conscious Individuals
All-natural, salt-free, and non-GMO, it's ideal for those looking to maintain a healthy lifestyle while cooking.
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Curry Enthusiasts
Great for people who love Indian cuisine, enhancing flavors in dishes traditionally made with garlic and onions.
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Garlic Lovers
Those who genuinely enjoy the taste of garlic might find this substitute unappealing and lacking its unique flavor.
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Allergy Sufferers
Individuals allergic to spices or specific ingredients should avoid this product to prevent allergic reactions.
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Casual Cooks
Infrequent or novice cooks may find asafetida too strong or unfamiliar compared to traditional garlic and onion.
Product Description
Rani Asafetida (Hing) Ground 3.75oz (106g) Gluten Friendly, PET Jar ~ All Natural | Salt Free | Vegan | Non-GMO | Asafoetida Indian Spice | Best for Onion Garlic Substitute
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Rani Asafetida Hing and what are its uses?
Answer: Rani Asafetida Hing is a unique spice derived from the resin of the Ferula plant, commonly used in Indian cuisine. It has a strong, pungent aroma that resembles garlic and onion, making it a popular substitute in vegan dishes to enhance flavor. It's often used in lentil soups, vegetable dishes, and curries. When heated, it mellows and adds a distinct umami flavor, perfect for those avoiding garlic or onions. -
Question:
Is Rani Asafetida Hing suitable for vegan diets?
Answer: Yes, Rani Asafetida Hing is entirely vegan, making it an excellent choice for those following plant-based diets. It’s derived from natural sources, ensuring that no animal products are included. Its compatibility with vegan recipes helps enhance flavors without using animal-derived garlic or onion, which is particularly beneficial for individuals with dietary restrictions. -
Question:
How should I store Rani Asafetida Hing for optimal freshness?
Answer: To preserve the quality of Rani Asafetida Hing, store it in a cool, dry place, ideally in its original PET jar. Ensure the lid is tightly sealed to prevent moisture and air exposure, which can degrade its flavor and aroma. Additionally, avoid storing it near strong-smelling spices or ingredients, as it can absorb odors. Proper storage ensures that you can enjoy its distinct flavor in your dishes for longer. -
Question:
What are the nutritional benefits of Rani Asafetida Hing?
Answer: Rani Asafetida Hing is low in calories and offers several health benefits. It contains essential nutrients and is known for its digestive properties, often used to alleviate bloating and gas. Additionally, it has anti-inflammatory and antioxidant properties, making it a valuable addition to your diet for overall wellness. Incorporating this spice not only enhances flavor but also promotes digestive health. -
Question:
Can Rani Asafetida Hing be used in recipes other than Indian cuisine?
Answer: Absolutely! While Rani Asafetida Hing is a staple in Indian cooking, it can be creatively used in various cuisines. Try adding it to soups, stews, or even salad dressings for a flavor boost. It works well in Mediterranean dishes and can enhance the taste of beans or legumes in any culinary tradition, making it a versatile ingredient in your pantry. -
Question:
Is Rani Asafetida Hing gluten-free?
Answer: Yes, Rani Asafetida Hing is gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease. Since the spice is all-natural and non-GMO, it aligns perfectly with gluten-free dietary needs. You can confidently use it to add depth to your gluten-free meals without worrying about cross-contamination. -
Question:
How much Rani Asafetida Hing should I use in recipes?
Answer: When using Rani Asafetida Hing, a little goes a long way due to its potent flavor. Typically, a pinch or about 1/8 teaspoon is sufficient to add richness to a dish. Remember that it should be sautéed in oil to unlock its full flavor potential. Start with a small amount and adjust according to your taste preference, ensuring you achieve the desired flavor in your cooking. -
Question:
What dishes are best suited for Rani Asafetida Hing?
Answer: Rani Asafetida Hing is particularly well-suited for lentil dishes, curries, and vegetable stir-fries. It complements the flavor of beans, potatoes, and even pasta sauces. Consider using it in vegetable sautés or as a seasoning in soups for a savory twist. Its unique flavor profile enhances the overall taste, making it an excellent addition to a variety of dishes. -
Question:
Is Rani Asafetida Hing safe for pregnant women?
Answer: Rani Asafetida Hing is generally considered safe for pregnant women in culinary amounts. However, it’s advisable to consult with a healthcare professional before including any new spice or ingredient in your diet during pregnancy. While it has digestive benefits, ensuring its safe use tailored to individual health conditions is essential for expectant mothers. -
Question:
Where can I buy Rani Asafetida Hing?
Answer: You can purchase Rani Asafetida Hing at Ubuy. They offer a wide range of products including this all-natural, salt-free, and vegan spice. Ubuy's platform provides easy access for those seeking quality ingredients, ensuring that you can conveniently find Rani Asafetida Hing for your cooking needs.
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GMD 6689
Order now and get it around Wednesday, July 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 100% Natural, Gluten Friendly, No preservatives & Great Health Benefits.
- Often used as a Garlic/Onion substitute, also in dal (soups) to offset/help digest beans & lentil.
- Authentic Indian Product, Alternate Names: Asafoetida, Hing, Heeng (Hindi).
- Packed in a no barrier Plastic Jar.
- USA based company selling spices for over 40 years, buy with confidence!
- Net Wt. 3.5oz (100g) bottle.
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