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Item #:
109087460
Kataifi, Premium Roasted Kataifi, Toasted Kataifi Shredded Fillo Dough, Knafeh, Kadayif, Kunafa, 5.3 oz.(150 gr)
Item #:
109087460
GMD 1272
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Thursday, July 23
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Delight your guests with unique flavors in recipes like pudding, Dubai chocolate bars, kadayıf baklava, kataifi ice cream, and many other creative desserts.
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What Stands Out
Premium Quality
Crafted from high-quality ingredients, this kataifi ensures a rich flavor and delightful texture, making it ideal for gourmet dishes like knafeh and specialty desserts.
Versatile Ingredient
Use this shredded filo dough in a variety of recipes beyond traditional desserts, allowing for creative culinary experiences, from baklava to innovative chocolate bars.
Easy Preparation
The ready-to-use nature of this kataifi simplifies cooking, letting both novice and expert chefs create beautiful and delicious dishes without complex preparations.
Product Details
| Item Weight | 3.3 lbs (1.5 kg) |
Who Should Buy?
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Dessert Enthusiasts
Perfect for those who love creating unique desserts using shredded phyllo dough like Knafeh and pistachio bars.
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Culinary Experimenters
Ideal for home cooks excited to explore traditional Middle Eastern recipes incorporating Kataifi in various dishes.
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Gourmet Gift Givers
Great choice for those looking to create gourmet gifts, combining Kataifi into artisanal chocolate bars and specialty treats.
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Gluten-Free Dieters
Contains wheat products; unsuitable for individuals adhering to gluten-free or celiac dietary restrictions.
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Quick Meal Preparers
Not ideal for those seeking quick, no-preparation meal options, as Kataifi requires cooking and preparation time.
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Nut Allergies
Not recommended for individuals with nut allergies, as it is often paired with nuts like pistachios in recipes.
Product Description
Kataifi, Premium Roasted Kataifi, Toasted Kataifi Shredded Fillo Dough, Knafeh, Kadayif, Kunafa, 5.3 oz.(150 gr)
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Kataifi and how is it used in cooking?
Answer: Kataifi is a type of shredded phyllo dough commonly found in Middle Eastern desserts. Its fine, noodle-like structure makes it perfect for creating delightful pastries such as Knafeh and roulettes. The dough can also be used to wrap nuts, meats, or cheeses for unique appetizers. For instance, you can layer it with nuts and syrup for a sweet dish, or fill it with spiced meats for a savory treat. -
Question:
Is Kataifi gluten-free?
Answer: No, Kataifi is not gluten-free as it is made from wheat flour. People with gluten sensitivities or celiac disease should avoid this product. However, there are gluten-free alternatives available made from rice or almond flour, though they won't replicate the texture of traditional Kataifi. This dough is best suited for those who can enjoy wheat-based products. -
Question:
How do I store Kataifi once opened?
Answer: Once opened, Kataifi should be stored in an airtight container or resealed packaging in a cool, dry place to maintain its freshness. If you anticipate not using it soon, refrigeration is recommended. Storing it properly ensures that the moistness and flavor of the dough remain intact, allowing you to enjoy the same quality when you're ready to prepare your dish. -
Question:
Can I freeze Kataifi dough?
Answer: Yes, you can freeze Kataifi dough. To do so, wrap it tightly in plastic wrap and then place it in an airtight freezer bag. This way, you can store it for up to three months without losing its quality. When you're ready to use it, simply thaw it in the refrigerator overnight and you'll have perfectly workable dough for your recipes. -
Question:
What dessert recipes can I make with Kataifi?
Answer: Kataifi is versatile and can be used in various dessert recipes such as Knafeh, which layers the dough with sweet cheese, and Baklava, where it’s mixed with nuts and soaked in syrup. You can also create individual nests filled with cream or custard, topped with fruits. This allows for endless creativity, catering to both traditional tastes and modern culinary twists. -
Question:
Is the Kataifi dough pre-cooked?
Answer: The Kataifi dough is not pre-cooked; it is raw and designed to be baked or fried in your recipes. This ensures that you achieve the perfect crispness and texture when it’s integrated into your dish. Once cooked, Kataifi takes on a beautifully crunchy texture, ideal for creating a delightful contrast with creamier elements in your dessert. -
Question:
How does the roasting of Kataifi enhance its flavor?
Answer: Roasting Kataifi before using it in recipes intensifies its nutty flavor and adds a delightful crunch. When you roast the dough, it caramelizes slightly, enhancing the overall taste profile of your desserts. This technique is especially effective in recipes where you want a rich and robust flavor to balance sweeter ingredients, like traditional desserts or chocolate dishes. -
Question:
Can I make savory dishes with Kataifi?
Answer: Absolutely! In addition to its sweet applications, Kataifi can be used to create savory dishes. You can wrap Kataifi around spiced meats or vegetables and then bake or fry them to get a crispy outer shell. This versatility allows you to serve unique appetizers or main courses that will delight your guests on various occasions. -
Question:
Where can I buy Kataifi, Premium Roasted Kataifi 5.3 oz.?
Answer: You can buy Kataifi, Premium Roasted Kataifi 5.3 oz., from Ubuy. Ubuy is a reliable e-commerce platform that provides a variety of food products across numerous categories. With its user-friendly interface and prompt delivery services, you can conveniently order Kataifi from the comfort of your home in The Gambia. -
Question:
What is the shelf life of Kataifi?
Answer: The shelf life of Kataifi is typically around 6 months when stored properly. It lasts longer if kept in a cool, dry place or refrigerated. It’s advisable to check for any signs of spoilage before use, such as an off odor or change in texture. Understanding the shelf life helps you plan your cooking sessions and ensure the best quality in your dishes.
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GMD 1272
Order now and get it around Thursday, July 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- All-natural ingredients, free from additives.
- Ready-to-use, no additional preparation needed.
- Maintains freshness and crispiness for up to 2 years.
- Perfect for a variety of desserts and recipes.
- Fast preparation for a delightful dessert experience.
- Crafted with artisan skill for an authentic taste.
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