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KachiKachi Rock Sugar - 9.8oz | 280g, Made of Cane Sugar, Small Grains | White & Yellow | Old-fashioned | Polycrystalline, for Coffee Tea Baking Stews pho, (White Rock Sugar)
Easily upgrade your meals with our handcrafted classic table sweetener, perfect for sauces, glazes, and desserts!
KachiKachi Rock Sugar - 9.8oz | 280g, Made of Cane Sugar, Small Grains | White & Yellow | Old-fashioned | Polycrystalline, for Coffee Tea Baking Stews pho, (White Rock Sugar)
Item #: 223452574

KachiKachi Rock Sugar - 9.8oz | 280g, Made of Cane Sugar, Small Grains | White & Yellow | Old-fashioned | Polycrystalline, for Coffee Tea Baking

Item #: 223452574

GMD 1137

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Easily upgrade your meals with our handcrafted classic table sweetener, perfect for sauces, glazes, and desserts!
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What Stands Out

Natural Cane Sugar
Made from pure cane sugar, KachiKachi Rock Sugar offers a natural sweetness, free from artificial additives, ensuring a healthier option for sweetening your favorite beverages and dishes.
Versatile Usage
This rock sugar is ideal for enhancing the flavor of coffee, tea, baking, and various cuisines like stews and pho, making it a perfect kitchen staple for diverse culinary needs.
Old-Fashioned Quality
With its polycrystalline structure, KachiKachi Rock Sugar delivers a nostalgic, traditional sweetness, allowing you to enjoy authentic flavors reminiscent of classic recipes and homemade treats.

Product Details

Shop KachiKachi Rock Sugar - 9.8oz | 280g, Made of Cane Sugar, Small Grains | White & Yellow | Old-fashioned | Polycrystalline, for Coffee Tea Baking Stews pho, (White Rock Sugar) online at a best price in The Gambia. B0DPQFZ8CV
Package Dimensions 8.43 x 5.94 x 1.02 inches (21.4 x 15.1 x 2.6 cm); 9.8 ounces (277.83 grams)
Manufacturer CANGZHOU HUAHAISHUNDA FOOD CO_LID.
Units 9.8 Ounce
Brand NameKachiKachi
Item FormRock
FlavorWhite Rock Sugar
Container TypeBag
Coin Variety 1Rock Sugar
Colorwhite
CuisineAsian cuisine
Diet TypeKosher, Plant Based
Item Weight9.8 Ounces (277.83 grams)
Number of Items1
Unit Count9.8 Ounce
Item Package Weight0.28 Kilograms
Size9.8 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Tea Enthusiasts

    Perfect for those who enjoy enhancing their tea experience with uniquely textured sweetness that dissolves easily.

  • Bakers and Cooks

    Ideal for bakers needing granular sugar for recipes, providing a distinct flavor to desserts and savory dishes.

  • Cultural Cuisine Explorers

    Great for those exploring Asian cooking, especially for authentic Vietnamese pho and other traditional dishes.

Not Suitable For
  • Low-Sugar Dieters

    Not suitable for individuals strictly avoiding sugar, as it may interfere with their dietary restrictions or health goals.

Product Description

KachiKachi Rock Sugar - 9.8oz | 280g, Made of Cane Sugar, Small Grains | White & Yellow | Old-fashioned | Polycrystalline, for Coffee Tea Baking Stews pho, (White Rock Sugar)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is KachiKachi Rock Sugar?

    Answer: KachiKachi Rock Sugar is a traditional sweetener made primarily from cane sugar, featuring small polycrystalline grains in both white and yellow varieties. This sugar is known for its unique texture and ability to dissolve slowly, enhancing the flavors of beverages like coffee and tea. It is often used in baking and cooking due to its old-fashioned appeal and versatility, making it a favorite among culinary enthusiasts.
  • Question: How is KachiKachi Rock Sugar different from regular sugar?

    Answer: Unlike regular granulated sugar, KachiKachi Rock Sugar has a coarser texture and comes in larger, irregular grains. This allows it to gradually release sweetness, making it ideal for beverages where a slow dissolve can enhance flavor. The rock sugar's flavor profile is often described as more complex and natural, lending a unique taste to both hot and cold drinks as well as baked goods.
  • Question: Can KachiKachi Rock Sugar be used in baking?

    Answer: Yes, KachiKachi Rock Sugar is an excellent choice for baking. Its unique properties allow it to caramelize beautifully, adding rich sweetness to cookies, cakes, and other desserts. Additionally, its distinctive texture can add a pleasing crunch to baked goods, making it popular among those who enjoy experimenting with flavors and textures in their recipes.
  • Question: How should KachiKachi Rock Sugar be stored?

    Answer: To maintain the quality of KachiKachi Rock Sugar, it should be stored in a cool, dry place away from humidity. Utilizing an airtight container can help prevent moisture absorption, which can affect its texture and flavor. Proper storage ensures that you enjoy its full sweetness and unique grain structure whenever you use it in cooking and baking.
  • Question: Is KachiKachi Rock Sugar suitable for vegan diets?

    Answer: Yes, KachiKachi Rock Sugar is suitable for vegan diets as it is made from 100% cane sugar without any animal by-products or processes involved in its making. This makes it a great natural sweetener for those looking to enhance their vegan recipes without compromising on taste or quality.
  • Question: What beverages can I use KachiKachi Rock Sugar in?

    Answer: KachiKachi Rock Sugar is perfect for a variety of beverages, including coffee, tea, and even herbal infusions. It dissolves slowly, which allows you to adjust sweetness levels to your preference without overwhelming the drink’s natural flavors. Its caramel notes also make it a fantastic addition to specialty drinks like lattes or iced teas.
  • Question: What are the health benefits of using rock sugar?

    Answer: Rock sugar, including KachiKachi, can be a healthier alternative to refined white sugar due to its less processed nature and lower glycemic index. It may also have natural minerals present from the cane sugar process. While it should still be consumed in moderation, it can be a preferable option for sweetening foods and drinks while offering a slight edge in nutritional quality.
  • Question: Can KachiKachi Rock Sugar be used in savory dishes?

    Answer: Absolutely! KachiKachi Rock Sugar can enhance savory dishes by adding a touch of sweetness to balance out flavors. It is particularly great in sauces, marinades, and dressings where a slight sweetness can complement savory ingredients. This versatility makes it an excellent ingredient for those looking to diversify their culinary uses.
  • Question: What is the origin of KachiKachi Rock Sugar?

    Answer: KachiKachi Rock Sugar has its roots in traditional methods of sugar production from cane sugar. The term 'KachiKachi' often refers to the artisanal and old-fashioned methods used to create this sweetener, emphasizing its cultural significance and the time-honored practices involved in its manufacture. It stands as a testament to the rich history of sugar production.
  • Question: Where can I buy KachiKachi Rock Sugar in The Gambia?

    Answer: You can purchase KachiKachi Rock Sugar from Ubuy, which offers a wide selection of products for your baking and cooking needs. Ubuy provides convenient access to this unique rock sugar, making it easy to incorporate into your kitchen essentials, whether you're enhancing your coffee, tea, or favorite recipes.

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