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Shun Classic 7 Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle
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Shun Classic 7 Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle
Crafted with high carbon stainless steel for precision and durability.
Shun Classic 7" Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle
Item #: 71853

Shun Classic 7" Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle

Item #: 71853

GMD 15266

Price Details

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*All items will import from US

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Order now and get it around Wednesday, July 15
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Crafted with high carbon stainless steel for precision and durability.
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What Stands Out

Superior Blade Construction
Crafted from VG-MAX core steel with Damascus cladding, this knife offers exceptional sharpness and edge retention, ensuring effortless cutting and long-lasting performance.
Ergonomic Handle
The Pakkawood handle provides a comfortable, secure grip, reducing hand fatigue during prolonged use, enhancing precision and control when preparing various ingredients.
Versatile Design
The 7-inch hollow ground blade is perfect for a wide range of culinary tasks, from slicing to dicing, making it an essential tool for home cooks and professional chefs alike.

Product Details

Shop Shun Classic 7 Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle online at a best price in The Gambia. B0000Y7KPO
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Culinary Enthusiasts

    Ideal for home cooks who appreciate precision and quality in their kitchen tools, enhancing meal preparation.

  • Professional Chefs

    Perfect for chefs looking for a high-performance knife that offers durability and sharpness for all cutting tasks.

  • Gift Seekers

    An excellent gift choice for those who enjoy high-quality kitchenware or are new to cooking and want premium tools.

Not Suitable For
  • Budget Shoppers

    Not suitable for users prioritizing affordability over quality, as this knife is priced higher than standard options.

  • Beginner Cooks

    May be less ideal for those just starting out who might benefit from a more forgiving, simpler knife.

  • Non-Cooking Users

    Not recommended for individuals who do not frequently cook or require specialized knives for culinary tasks.

Product Description

Shun Classic 7" Hollow Ground Santoku Knife, Handcrafted Japanese Cutting Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the blade construction of the Classic 7" Hollow Ground Santoku Knife?

    Answer: The Classic 7" Hollow Ground Santoku Knife features a VG-MAX core that provides exceptional edge retention and durability, surrounded by layers of Damascus stainless steel cladding. This combination not only enhances the knife's strength but also creates a stunning visual appeal with its unique patterns. As a result, this knife is ideal for both professional chefs and home cooks looking for precision cutting, dicing, and slicing, whether you’re preparing vegetables, meats, or sushi.
  • Question: What makes the handle of the Santoku knife special?

    Answer: The Pakkawood handle of this Santoku knife is known for its water-resistant properties and comfortable grip. Pakkawood is a composite material that combines durability with the aesthetic charm of natural wood. The ergonomic design ensures that it fits comfortably in your hand, providing a secure grip even during extensive use. This is particularly beneficial when tackling intricate culinary tasks, allowing for maximum control and precision as you chop or slice ingredients.
  • Question: Can this knife be used for all types of cooking?

    Answer: Absolutely! The Classic 7" Hollow Ground Santoku Knife is versatile enough to handle a variety of cooking tasks. Whether you are slicing meat, dicing vegetables, or mincing herbs, this knife excels in precision cutting due to its unique hollow ground design, which minimizes friction and prevents food from sticking to the blade. This adaptability makes it a great addition to any kitchen, suitable for everyday meal prep or gourmet cooking.
  • Question: How should I maintain the Santoku knife for longevity?

    Answer: To maintain the performance and longevity of your Classic 7" Hollow Ground Santoku Knife, hand wash it with warm, soapy water and dry it immediately with a soft cloth. Avoid using a dishwasher, which can cause damage. Regularly honing the blade will keep it sharp, while occasional professional sharpening is advisable to maintain its cutting prowess. Proper care ensures this beautifully crafted knife continues to serve you well.
  • Question: Is this knife suitable for beginners in cooking?

    Answer: Yes, this Santoku knife is suitable for beginners, as its lightweight design and ergonomic handle make it easy to handle. The knife’s versatility allows novices to experiment with various cooking techniques without feeling overwhelmed. Its design also fosters confidence in cutting tasks, helping beginners improve their knife skills as they feel safe and comfortable while working in the kitchen.
  • Question: What is the significance of the hollow ground design?

    Answer: The hollow ground design of the blade introduces slight indentations on either side, reducing the surface area that comes into contact with the food. This feature helps minimize sticking, allowing for smoother cuts as food slides off easily. This is particularly beneficial when working with sticky or moist ingredients, ensuring a more efficient and enjoyable cooking experience.
  • Question: What types of food are ideal to prepare with this knife?

    Answer: The Classic 7" Hollow Ground Santoku Knife excels at preparing a wide range of food types, particularly vegetables, meats, and delicate proteins like fish. Its sharp edge and hollows make it especially effective for slicing through soft produce such as tomatoes or avocados. Whether you’re chopping herbs or preparing a stir-fry, this knife is designed to perform exceptionally well across all these foods, making it a true kitchen staple.
  • Question: Is this knife suitable for professional chefs?

    Answer: Yes, this knife is highly regarded among professional chefs for its outstanding craftsmanship and performance. The VG-MAX core offers superior hardness, allowing for a razor-sharp edge that can withstand the rigors of a busy kitchen. Its balance and lightweight design help chefs maintain control during intricate culinary tasks, making it a valuable tool for preparing exquisite dishes in a professional environment.
  • Question: How does the Damascus steel affect performance?

    Answer: Damascus steel not only provides aesthetic appeal with its distinct patterns but also enhances performance by combining hardness with flexibility. This steel is less likely to chip or break, ensuring longevity and reliable performance. The layered construction contributes to a sharp, resilient edge that is essential for precision cutting, which can make all the difference as you prepare various dishes.
  • Question: Where can I buy the Classic 7" Hollow Ground Santoku Knife?

    Answer: You can buy the Classic 7" Hollow Ground Santoku Knife on Ubuy. They offer a vast selection of quality kitchen knives and ensure that you receive the authentic Japanese craftsmanship and design you expect. With Ubuy, you can easily find this knife along with many other kitchen essentials, all from the convenience of home in The Gambia.

Shun Santoku Knives Editorial Review

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“The product received very good packaging & safe…Thank You”

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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GMD 15266

Order now and get it around Wednesday, July 15

QTY:

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Features & Benefits

  • High carbon stainless steel blade for lasting sharpness.
  • Total length of 12.2 inches, ideal for various cutting tasks.
  • Lightweight at 7.2 oz for easy handling.
  • Beautifully designed laminated reinforced wood handle.
  • Made in Japan, ensuring superior craftsmanship.
  • Not dishwasher safe, preserving blade quality for longer.

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