Organic Japanese Kabusecha - Premium First Harvest - 100g (3.5oz) bag | Fukamushi Deep Steamed - Shade Grown Sencha - Saemidori Cultivar - Loose Leaf
GMD 2727
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This Kabusecha is truly a unique Japanese green tea that is smoother and more flavorful than ordinary, without sacrificing the body or brothiness of the liquor.
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What Stands Out
Product Details
| Product Dimensions | 4.63 x 1.6 x 7.86 inches (11.8 x 4.1 x 20 cm); 3.84 ounces (108.86 grams) |
| Manufacturer | Matcha Konomi |
| Units | 3.5 Ounce |
| Brand Name | Matcha Konomi |
| Item Form | Loose Leaves |
| Flavor | Unflavored |
| Tea Variety | Green |
| Unit Count | 3.5 Ounce |
| Diet Type | Plant Based |
| Number of Items | 1 |
| Container Type | Bag |
| Caffeine Content Description | Medium Caffeine |
| Specialty | Sugar Free |
| Recommended Uses For Product | Teas and Lattes |
| Allergen Information | Dairy Free |
| Special Ingredients | Green Tea |
| Product Benefits | Rich Umami Flavor, Antioxidant Properties |
| Global Trade Identification Number | 00850002229394 |
| Sweetness Description | Not Sweet |
| Item Dimensions | 4.63 x 1.6 x 7.86 inches (11.8 x 4.1 x 20 cm) |
Who Should Buy?
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Tea Enthusiasts
Those who appreciate high-quality green tea will love the rich flavor and aromatic profile of Kabusecha.
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Health Conscious
Organic Kabusecha offers numerous health benefits, such as antioxidants, making it suitable for health-aware consumers.
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Caffeine Sensitive
With lower caffeine levels compared to other teas, this product is ideal for those wanting moderate caffeine intake.
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Budget Shoppers
Those looking for inexpensive tea options may find this organic product more expensive than standard brands.
Product Description
Organic Japanese Kabusecha - Premium First Harvest - 100g (3.5oz) bag | Fukamushi Deep Steamed - Shade Grown Sencha - Saemidori Cultivar - Loose Leaf Green Tea - USDA Certified
Customer Questions & Answers
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Question:
What is Kabusecha and how does it differ from other green teas?
Answer: Kabusecha is a unique type of Japanese green tea that is shade-grown before harvest, similar to Matcha. This process enhances its flavor profile, resulting in a deep, umami-rich taste. Unlike standard Sencha, which is grown in direct sunlight, Kabusecha's shaded cultivation results in higher chlorophyll content, yielding a vibrant green color. This tea is perfect for those looking to experience a more nuanced flavor and aroma, making it ideal for tea enthusiasts during afternoon tea sessions or meditative moments. -
Question:
What is the significance of the Saemidori cultivar?
Answer: The Saemidori cultivar is known for its exceptional aroma and sweetness, making it a prized choice among tea connoisseurs. It is a hybrid strain that offers rich flavor and high-quality leaf. Utilizing this cultivar ensures that the organic Kabusecha you enjoy presents a smooth taste with sweet, grassy notes, perfect for elevating your daily tea ritual or serving guests at a gathering, enhancing their experience with premium quality tea. -
Question:
What does Fukamushi mean in the context of this tea?
Answer: Fukamushi refers to a 'deep steaming' process during the production of green tea. This technique results in finer particles and a richer flavor with a smooth, creamy texture. For tea lovers, Fukamushi Kabusecha is an excellent choice as it provides a full-bodied infusion that can be savored throughout the day. Ideal for pairing with light meals or enjoying alone, it enhances your overall tea experience. -
Question:
Can I brew Kabusecha multiple times?
Answer: Yes, Kabusecha can usually be steeped multiple times, often up to three or four times, depending on the leaf quality and steeping time. Each infusion reveals new flavor dimensions, making it a rewarding choice for tea enthusiasts who appreciate layered tastes. By experimenting with steeping times and water temperatures, you can explore the tea's evolving characteristics, perfect for solitary enjoyment or sharing with friends. -
Question:
How should I store my loose leaf Kabusecha?
Answer: To maintain the freshness and flavor of your loose leaf Kabusecha, it should be stored in an airtight container in a cool, dark place. Exposure to light, moisture, and air can diminish quality. By properly storing it, you can preserve its vibrant taste, making it suitable for a delightful afternoon pause or a refreshing start to your day, ensuring you can enjoy it at its best over time. -
Question:
What are the health benefits of drinking Green Tea like Kabusecha?
Answer: Kabusecha, like other green teas, is rich in antioxidants, particularly catechins, which are known for supporting overall health. Regular consumption can contribute to boosted metabolism, improved brain function, and enhanced mood. Drinking it as part of a healthy lifestyle can keep you refreshed, making it an excellent choice for anyone seeking a natural energy lift during work hours or while pursuing personal wellness goals. -
Question:
Is this Kabusecha tea organic?
Answer: Yes, this Kabusecha is certified organic, which means it is grown without the use of synthetic pesticides or herbicides. This not only benefits the environment but also ensures that you're consuming a cleaner, more natural product. By choosing organic Kabusecha, you're contributing to sustainable agriculture while enjoying a pure and flavorful tea experience, making it an ideal choice for environmentally conscious consumers. -
Question:
What temperature and steeping time is recommended for Kabusecha?
Answer: For brewing Kabusecha, it is recommended to use water heated to about 160-170°F (70-80°C) and steep for about 1-2 minutes. This gentle extraction preserves the delicate flavors and prevents bitterness. Adjusting the temperature and steeping time can help you achieve the perfect balance, creating a tea experience that is perfect for quiet mornings or relaxing afternoons with family and friends. -
Question:
Can I blend Kabusecha with other beverages?
Answer: Yes, Kabusecha can be blended with other beverages, such as smoothies or even cocktails, to add a unique green tea flavor. This versatility allows you to experiment with new taste combinations, making it an exciting addition to your culinary adventures. Whether you’re preparing a refreshing smoothie or a sophisticated drink for a gathering, Kabusecha elevates the flavors while providing health benefits. -
Question:
Where can I buy Organic Japanese Kabusecha?
Answer: You can purchase Organic Japanese Kabusecha from Ubuy in The Gambia. This platform offers a reliable source for high-quality organic tea, ensuring that you obtain premium products that meet your tea-drinking preferences and sustainability values.
Matcha Konomi Green Editorial Review
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GMD 2727
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Features & Benefits
- Type: Organic Kabusecha (Shade grown Sencha)
- First harvest tea leaves, shaded for 7-10 days.
- Smoother and more flavorful compared to ordinary Sencha.
- Loose leaf tea maintains quality, flavor, and aroma.
- Expertly brewed at low temperatures (140-160°F) for optimal taste.
- Guaranteed freshness: shipped express from Kagoshima directly to you.
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