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- CHIN-SU Fish Sauce, Phu Quoc Premium Vietname...
CHIN-SU Fish Sauce, Phu Quoc Premium Vietnamese Fish Sauce, Produced & Bottled In Phu Quoc Island, 16.9 Oz. Bottle
GMD 1724
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Delicious to the last drop, fermented in Vietnam by centuries-old method for the truly Vietnamese taste of fish sauce.
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Product Details
- PRODUCED & BOTTLED IN PHU QUOC ISLAND: premium fish sauce, fermented & bottled directly in Phu Quoc barrel house.
- FROM A TRUSTED FISH SAUCE MANUFACTURER IN VIETNAM.
- KICK OF UMAMI TO ALL DISHES: Use in dipping, cooking & marinating all kinds of dishes with an explosion of umami.
| Product Dimensions | 11 x 2.5 x 2.5 inches (27.9 x 6.4 x 6.4 cm); 1.06 Pounds (480 grams) |
| Item model number | 227005 |
| Manufacturer | Masan Consumer |
| Units | 16.9 Fluid Ounces |
| Flavor | Phu Quoc Premium |
| Brand Name | CHIN-SU |
| Container Type | Bottle |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Region of Origin | Southeast-Asia |
| Item Form | Glass bottle |
| Part Number | 227005 |
| Model Number | 227005 |
| Cuisine | Asian |
| Item Weight | 16.9 Ounces (479.12 grams) |
| Item Package Weight | 1.04 Kilograms |
| Unit Count | 16.9 Fluid Ounces |
| Number of Items | 1 |
| Size | 16.9 Oz. (Pack of 1) |
| Country of Origin | This item will be imported from US |
| What is in the box | CHIN-SU Fish Sauce, Phu... For more details, please check description/product details |
Who Should Buy?
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Culinary Enthusiasts
Perfect for home cooks who enjoy experimenting with authentic Vietnamese flavors in their dishes.
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Gluten-Free Dieters
A great option for those seeking gluten-free condiments to enhance meals without dietary concerns.
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Asian Cuisine Lovers
Ideal for individuals who frequently prepare Asian meals and wish to enhance their dishes with quality fish sauce.
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Strong Odor Sensitivity
Not suitable for individuals who are sensitive to strong smells often associated with fish sauces.
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Low Sodium Dieters
May not be ideal for those on a strict low-sodium diet due to its naturally high salt content.
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Vegan Consumers
This fish sauce contains anchovies, making it unsuitable for those following a vegan lifestyle.
Product Description
Customer Questions & Answers
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Question:
What is CHIN-SU Fish Sauce made from?
Answer: CHIN-SU Fish Sauce is crafted from high-quality fish, particularly anchovies, and salt, fermented to perfection. The traditional production process involves natural fermentation, allowing the flavors to develop richly while retaining nutritional value. This premium fish sauce is ideal for enhancing the taste of various Vietnamese dishes, such as pho, banh xeo, or dipping sauces, making it a staple in both home and restaurant kitchens. -
Question:
How should I store CHIN-SU Fish Sauce?
Answer: To ensure optimal flavor and freshness, CHIN-SU Fish Sauce should be stored in a cool, dry place, away from direct sunlight. Once opened, it's best to keep it refrigerated. This helps preserve its quality while preventing spoilage, allowing you to enjoy its savory taste for a longer period. Use it in marinades, dressings, or as a condiment to elevate your meals. -
Question:
What are some common uses for CHIN-SU Fish Sauce?
Answer: CHIN-SU Fish Sauce is a versatile ingredient widely used in Vietnamese cuisine. It can be used as a seasoning for soups, stir-fries, or marinades. Additionally, you can mix it into dipping sauces or salads for an umami kick. This sauce is particularly excellent for drizzling over grilled meats, seafood, and vegetable dishes, enhancing flavors while providing a authentic Vietnamese culinary experience. -
Question:
Is CHIN-SU Fish Sauce gluten-free?
Answer: Yes, CHIN-SU Fish Sauce is generally gluten-free, making it a suitable option for individuals with gluten sensitivities. The primary ingredients include fish and salt, without any added wheat products. Always check the label for specific details, as formulations may change. Enjoy it confidently in your favorite dishes, from pho to spring rolls, without worrying about gluten content. -
Question:
Can I use CHIN-SU Fish Sauce in non-Vietnamese recipes?
Answer: Absolutely! CHIN-SU Fish Sauce can enhance a wide variety of dishes beyond Vietnamese cuisine. It can be a fantastic addition to marinades for grilled meats, stir-fry sauces, and salad dressings. The depth of flavor it brings can elevate cuisines such as Thai, Chinese, and even Mediterranean dishes. Experiment by adding it to pasta sauces or roasted vegetables for an unexpected twist. -
Question:
What makes CHIN-SU Fish Sauce premium?
Answer: CHIN-SU Fish Sauce is considered premium due to its authentic production process utilizing high-quality ingredients sourced from Phu Quoc Island, renowned for its fish sauce craftsmanship. The natural fermentation process enhances the flavor profile, resulting in a rich, complex taste that sets it apart from ordinary fish sauces. This quality ensures consistent performance in enhancing the umami essence of your meals. -
Question:
Is there a difference between regular and premium fish sauce?
Answer: Yes, there is a significant difference between regular and premium fish sauce. Premium fish sauces, like CHIN-SU, are crafted using superior ingredients and a traditional fermentation process, leading to a richer, deeper flavor and aroma. In contrast, regular fish sauces may contain additives or be produced faster, resulting in a less complex taste. For authentic dishes, premium options are preferred for their flavor enhancement capabilities. -
Question:
Can I use CHIN-SU Fish Sauce for vegetarian dishes?
Answer: While traditionally made from fish, CHIN-SU Fish Sauce can still be used in vegetarian dishes to add depth of flavor. Many vegetarian recipes call for umami flavoring, and a small amount of fish sauce can enrich sauces, marinades, and dressings. However, for a fully vegetarian alternative, consider using mushroom-based sauces or soy sauce infused with umami for similar effects. -
Question:
How spicy is CHIN-SU Fish Sauce?
Answer: CHIN-SU Fish Sauce is not spicy; it's primarily known for its savory and umami flavors rather than heat. If you're looking to add spice to your dishes, you can easily combine it with chili paste or fresh peppers. Its balanced flavor profile allows it to complement spiciness nicely without overwhelming the dish, making it suitable for those who prefer milder tastes. -
Question:
Where can I buy CHIN-SU Fish Sauce?
Answer: You can purchase CHIN-SU Fish Sauce from Ubuy available in The Gambia. They provide a reliable platform for purchasing this authentic Vietnamese condiment, ensuring quality and accessibility for your culinary needs. Explore Ubuy to enhance your kitchen with this premium fish sauce and experience the authentic flavors of Vietnamese cuisine in your dishes.
CHIN-SU Fish Sauce 227005 Editorial Review
The Chin-Su Fish Sauce has garnered mixed reviews, reflecting a range of customer experiences with its flavor profile and ingredient list. Many users particularly appreciate its taste, noting a strong umami presence that can enhance various dishes, such as Thai cuisine. The sauce’s versatility is highlighted, with customers expressing satisfaction in using it as a dip, a marinade, and as a flavor enhancer in stir-fries and other Asian dishes. One reviewer specifically commended the value in terms of flavor for the price, suggesting a likelihood of repurchase. However, some customers have expressed concerns regarding the sauce's sweetness and extensive ingredient list, particularly the presence of sugar and various additives like MSG and artificial flavors. This has led to some confusion and disappointment among those who preferred a more traditional fish sauce with fewer ingredients. The sweetness was cited as a departure from the expectations set by other brands that rely on a simpler composition. Ultimately, the Chin-Su Fish Sauce seems to provide a robust option for those who enjoy seasoned flavors, while others may find it less preferable due to its complex formulation and sweetness. **
Customer Reviews & Ratings
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5 Star
66%
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4 Star
5%
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3 Star
16%
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2 Star
8%
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1 Star
5%
Review this product
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Pros
- Strong umami flavor enhances dishes
- Versatile for dips, marinades, and Asian cooking
- Good value for money
Cons
- Sweetness may be off-putting for some users
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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GMD 1724
Order now and get it around Saturday, June 27
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Authentic fish sauce from a trusted Vietnamese manufacturer.
- Fresh anchovies are salted on the boat right after catching.
- Fermented using a centuries-old method for unparalleled flavor.
- Rich in umami, ideal for dipping, cooking, and marinating.
- Completely natural: no preservatives, artificial flavors, or added colors.
- Gluten-free and packed with genuine taste.






