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Sodium Alginate 50g - Food Grade Natural Thickener/Gelling Agent - E401
Sodium Alginate is a natural polysaccharide product that enhances texture, thickens, and stabilizes your favorite food and dessert items.
Sodium Alginate 50g - Food Grade Natural Thickener/Gelling Agent - E401
Item #: 196075410

Sodium Alginate 50g - Food Grade Natural Thickener/Gelling Agent - E401

Item #: 196075410

GMD 1031

Price Details

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*All items will import from UK

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Order now and get it around Sunday, August 30
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Sodium Alginate is a natural polysaccharide product that enhances texture, thickens, and stabilizes your favorite food and dessert items.
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What Stands Out

Natural Thickener
Sodium Alginate is a completely natural thickening agent, ideal for enhancing texture in a variety of food applications without synthetic additives, promoting healthier culinary practices.
Versatile Applications
Perfect for culinary innovations, this gelling agent can be used in sauces, desserts, and molecular gastronomy, helping chefs elevate dishes and create unique dining experiences.
Food Grade Quality
This 50g package ensures a high standard of food-grade quality, offering safety and reliability for food preparation, making it an essential item for home cooks and professional chefs.

Product Details

Shop Sodium Alginate 50g - Food Grade Natural Thickener/Gelling Agent - E401 online at a best price in The Gambia. B0FDVKLCM6
Package Dimensions 11.9 x 9.9 x 1.3 cm; 50 g
Manufacturer Intra Laboratories

Who Should Buy?

Suitable For
  • Home Chefs

    Ideal for home cooks experimenting with modernist cuisine, creating gels, and thickening sauces for innovative dishes.

  • Bakers

    Useful for bakers wanting to improve the texture of their pastries and desserts using natural ingredients.

  • Food Manufacturers

    Perfect for food production companies that require a reliable and natural thickening agent in their products.

Not Suitable For
  • Raw Dieters

    Not suitable for strict raw food diets as it undergoes processing and may not meet raw standards.

Product Description

Sodium Alginate 50g - Food Grade Natural Thickener/Gelling Agent - E401

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Is Sodium Alginate vegan-friendly?

    Answer: Yes, Sodium Alginate is a natural product and completely vegan-friendly.
  • Question: What foods can I use Sodium Alginate in?

    Answer: Sodium Alginate is ideal for ice creams, yogurts, puddings, cheese sauces, and desserts.
  • Question: Can Sodium Alginate improve the texture of meat products?

    Answer: Absolutely! It enhances the elasticity, adhesion, and freshness of meat products.

Intralabs Thickeners Editorial Review

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Pros

  • Natural thickening agent
  • Versatile for cooking
  • Good for gelling
  • No artificial additives

Cons

  • Some users found it hard to use.

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Important information

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